A First Time Pho Everything

I wouldn’t necessarily call myself a foodie, but I do like food. Especially good food. I like to try new things, and surprisingly I had never had pho (pronounced “fuh,” I think) until earlier this week. My boyfriend always talks about this Vietnamese dish, but never really gave me many details. So I figured I would give it a try at his favorite spot.

We pulled up to the restaurant and finally got a spot in the very tiny and very packed lot. It’s easy to miss because it doesn’t have a sign. Sometimes this can mean it is a delicious, under-the-radar spot. Sometimes it means it’s scary. I was in Hipster-ville USA, so I was banking on the first. I don’t think I’m a food snob, but I try to only eat at restaurants with an “A” grade posted proudly in their window. If they have a “B,” you best believe I interrogate the first person I see as to how this could possibly happen. True story. I don’t remember seeing a grade in the window, which is very unusual for me because I always look for it. I think I was trying to play it cool and not embarrass my boyfriend because he thinks I’m a bit of a food snob. Sorry, but I value cleanliness in my cuisine.

The place was packed. Hipsters to my left. Hipsters to my right. Surprisingly we were seated immediately (and I didn’t even have to pull out the I’m-on-crutches-and-my-leg-hurts card!). The food came very quickly and I was impressed with how large the portions were. It was pretty basic (just broth, chicken and noodles) and it was quite tasty once I added some spice. I was expecting some veggies in my soup, and was bummed when I discovered it was veggie-less except for a few onion slices. Next time I will request veggies in my pho. Pho sure.

All in all, this cash-only spot was yummy and cheap (dinner for 2 including hot sake, beer, 2 orders of pho and egg rolls for $30!)! I will gladly return to this sign-less spot in Hipster-ville USA next time the mood strikes. There is a first time pho everything! And soon to be a second.